The Admiral

American (New) American (Traditional)

Starters‎‎

Oysters

Rotating fresh selection
$3.00

Chilled Pea Soup

Pickled Shrimp, Asparagus, Olive Oil
$7.00

Baby Arugula Salad

Granny smith, hazelnuts, humboldt fog
$7.00

Local Spring Greens

Beet-Tahini Puree, Toasted Sesame Seeds, Pickled Quail Eggs, Beet Gravlax, Radish, Caraway Cream
$8.00

PEI Mussels

Bacon, hickory smoke, PBR, san marzano lemon, toast
$10.00

Little Neck Clams

Cannellini‎‎ Beans, Spanish Chorizo, Cilantro Pesto, Toast
$8.00

Ravioli

Carrott‎‎ Pasta, Local Ramps, Peas, Shitake, Goat Cheese
$8.00

Buffalo Sweetbreads

Broccoli, Blue Cheese-Texas Pete Jelly, Celery Espuma
$9.00

Okonomiyaki

Pork Belly, Nori, Kewpie Mayo, Cabbage, Gren Onions, Pickled Ginger, Katsuobushi
$10.00

Grilled Baby Octopus

Tostones,‎‎ Slow Roasted Cipollini, Marsala Gastrique
$10.00

Angus Flat Iron Steak

Truffled Fries, Curry Ketchup, Red Wine Poached Egg, Sriracha Hollandaise, Asparagus
$12.00

House Smoked Duck

Mole, Fingerlings, Orange, Compressed Fennel Salad, Salty Peanuts, Sesame Seed Espuma
$13.00

Pork Tenderloin

Maple Chorizo Beignets, Pimento Cheese, Smoked Garlic Aioli, Arugula
$13.00

Salt & Pepper Shrimp

Purple Cabbage Slaw, Fish Sauce Vinaigrette, Cilantro Chutney, Radish
$14.00

HNG Beef Tenderloin Tartare

64 Degree Egg, Cahills Porter, Compressed Apple, Cornichons, Sriracha Aioli, Toast
$15.00

Large Plates‎‎

Our menu changes weekly to maintain freshness and creativity

Black Grouper

Celery Puree, Lemon Risotto, Grilled Avocado Relish, Arugula, Crispy Parsnip, Hazelnuts
$26.00

Heritage Farms Pork Chop

Ramp-Bacon Anson Mills Grits, Mustard Greens, Smoked Almonds, Tomatillo BBQ Sauce, Fingerling Chips
$26.00

Seared Sea Scallops

Coconut Milk Broth, Curry Red Lentils, Vietnamese Slaw, Lime Gastrique
$27.00

Black Angus Ribeye

Baked Mac & Cheese, Haricot Verts, Pickled Cherries, Crab Veloute
$30.00